Brett Taylor- Co-founder and Head Brewer at Wild East Brewing
Jason Hicks - of Jones Wood Foundry, executive chef La Goulue & Orsay restaurants since 1996
James Tai- Cask Marque Assessor for the region.
Kevin Kain @casketbeer Instagram - Writer for Craft Beer and Brewing Magazine, Pellicle Magazine and VinePair
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Fler avsnitt av Beer Sessions Radio (TM)
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