Lacey Chabert’s Endless Christmas

In this week’s episode, Sid Evans, Editor-in-Chief of Southern Living Magazine, chats with the Queen of Hallmark Christmas movies, Lacey Chabert. Today, Lacey talks about the holiday traditions from her childhood, her father’s Cajun cooking, the cornbread dressing recipe that brings her back to her grandmother's kitchen, and how she takes Elf on the Shelf to a whole other level.

For more info visit: southernliving.com/biscuitsandjam

Biscuits & Jam is produced by:

Sid Evans - Editor-in-Chief, Southern Living

Krissy Tiglias - GM, Southern Living

Lottie Leymarie - Executive Producer

Dominique Arciero - Audio Engineer/Producer

Jeremiah McVay - Script Editor

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