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Christopher Kimball’s Milk Street Radio
Christopher Kimball’s Milk Street Radio

Bombay Meets Cincinnati: Nik Sharma Adapts the Rich Flavors of India

50 min•22 februari 2019

Om avsnittet

Nik Sharma, author of “Season,” gives Milk Street a lesson in cooking with spices. Plus, we investigate the unknown culinary history of France; we make a magic pudding cake; give tips for whipping egg whites; and Adam Gopnik asks whether DNA diets are fact or fiction.

For this week’s recipe, Maple-Whiskey Pudding Cakes, visit:


https://www.177milkstreet.com/recipes/maple-whiskey-pudding-cakes


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Visa alla avsnitt av Christopher Kimball’s Milk Street Radio

Dining Dos, Dining Don’ts: The New Rules of Restaurant Etiquette

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Twinkies Gone Wild: Claire Saffitz Decodes Cheetos, Hot Pockets, Gushers and Oreos

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I Catered Napoleon's Wedding: Carême, the First Celebrity Chef

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Best-Of Calls: Wax Peppers, Carrot Tops, and Wild Leeks

30 min

Crazy Love at 86: Bake-Off's Prue Leith Celebrates Being Old

51 min

The Lost Kitchen: Erin French Has 20,000 Restaurant Reservations in Freedom, Maine

51 min

Magnolia Ice Cream? Yes! Plus Candied Acorns and Spruce Bark Cookies

51 min

The Shocking Truth About Food Safety: Extended Cut

22 min

Death in the Kitchen: The Shocking Truth About Food Safety

51 min

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