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Christopher Kimball’s Milk Street Radio
Christopher Kimball’s Milk Street Radio

Butterfly Buns, Barmbrack and Soda Bread: The Secrets of Irish Baking

51 min14 mars 2025

Om avsnittet

We explore the whimsical world of Irish baking with Cherie Denham. Plus Madison Avenue veteran Jeff Swystun shares the little-known history of food advertising; we cook up Spinach and Ricotta Dumplings in Tomato Sauce; and Alex Aïnouz is on a journey to make the world’s best roasted chicken.

Get this week’s recipe for Spinach and Ricotta Dumplings in Tomato Sauce here.

Listen to Milk Street Radio on: Apple Podcasts | Spotify

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