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Christopher Kimball’s Milk Street Radio
Christopher Kimball’s Milk Street Radio

The Food World According to Mimi Sheraton

51 min•5 oktober 2018

Om avsnittet

Mimi Sheraton, the first woman restaurant critic at The New York Times, doesn’t trust anonymous crowd-sourced reviews and says that authentic food is in the eye of the eater. Also on this week’s show: The near death of Tex-Mex; how to make a simple Tuscan beef and pepper stew; a new theory of wine; and a recipe for a Moroccan Nutella.

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