She tested her water, everything looked perfect… four days later forty fish were dead overnight. No warning at feeding time, no cloudy water, no obvious smell. The tank looked fine — right up until it wasn’t.
In Episode 4 of Farm Fresh, we decode the invisible language of your tank: ammonia, nitrite, nitrate, pH, and dissolved oxygen — and how tiny changes in those numbers quietly decide whether your fish make it to harvest or not.
Fler avsnitt av Farm Fresh Homestead | Homesteading, Organic Gardening & Living Off the Land
Visa alla avsnitt av Farm Fresh Homestead | Homesteading, Organic Gardening & Living Off the LandFarm Fresh Homestead | Homesteading, Organic Gardening & Living Off the Land med Mary Boyd - Food Sovereignty & Resilient Living Expert finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.
