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Food People by Bon Appétit

Episode 239: Don't Be Scared of Cooking Fish at Home

36 min14 november 2022

Molly Baz is here to help. She shares tips on how to shop for fish (even if you can't make it to speciality market), how to cook fish without stinking up your house, and more. After that, Alex Delany is back with more drinks you should be making now that it's fall.

  

Get the recipes from this episode:

Clam Toasts with Pancetta  

Shrimp Toasts with Sesame Seeds and Scallions

Whole Fried Fish with Tomatillo Sauce

BA's Best Linguini with Clams

Slow-Roasted Salmon with Harissa

Slow-Roasted Cod with Bell Peppers

Fall Spritz

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