Lyndsay C. Green on Honoring Her Own Experiences
Om avsnittet
The Pulitzer finalist and James Beard award winning journalist talks to Kate and Mark about how restaurant critics have to "split themselves"; being "accidentally anonymous" and how she became comfortable with telling that story; chasing curiosity; and how she went from a born and bred New Yorker to loving Detroit.
Read Lyndsay's piece, "My year in review as Free Press restaurant critic: Accidentally anonymous," which was discussed in today's episode, at the Detroit Free Press:
Subscribe to Food with Mark Bittman on Apple Podcasts, Spotify, or wherever you like to listen, and please help us grow by leaving us a 5 star review on Apple Podcasts.
Follow Mark on Twitter at @bittman, and on Facebook and Instagram at @markbittman. Want more food content? Subscribe to The Bittman Project at www.bittmanproject.com.
Hosted on Acast. See acast.com/privacy for more information.
Fler avsnitt
Visa alla avsnitt av Food with Mark BittmanFood with Mark Bittman med Mark Bittman finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.