In Olia Hercules’ book title, she describes the power of food to comfort and connect, and nobody exhibits it in such a captivating way as Olia does.
Be inspired by the wonders of world food as one of Ukraine’s most moving and emotive cooks and writers joins Sarah on ‘grow, cook, eat, arrange’, sharing the delights of Ukrainian recipes.
In this episode, discover:
- Olia’s background and journey to discovering the joys of cookery
- Heartwarming tales of family recipes perfect for you to try at home
- Recipes to take advantage of bountiful wild garlic from foraging
- The profound connection you form when you cook with what you grow
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