Hear Imagination Flourish Through Audiobook Experiences Designed for Modern Curious Audiences Worldwide
Ida at My Table Audiobook by Simonetta Wenkert
19 september 2024
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Title: Ida at My Table
Subtitle: A Story of Family, Food and Finding Home
Categories: Biography, Professional Development
Author: Simonetta Wenkert
Narrator: Simonetta Wenkert, Tuppence Middleton
Publisher: W. F. Howes Ltd
Release date: 09-19-2024
Language: English
Summary:
In 2007, Simonetta and her husband made the quixotic decision to open a restaurant. Without any relevant experience IT engineer Avi and novelist Simonetta put aside their careers to throw themselves (and their three young children) into their dream. This is the story of Ida, a tiny resilient restaurant situated on an unlovely arterial road between Kilburn and Kensal Rise, a barren thoroughfare with few shops and zero passing trade. A restaurant that survived (only just) the 2008 economic crash and the pandemic lockdown to become an internationally renowned haven of Italian home cooking. But this is much more than the rise, fall and phoenix-like resurrection of the unlikely restaurant. Avi and Simonetta's vision was formed by generations before them, spanning countries from Israel to Austria and Greece, with Britain providing the home for Ida's regional Italian menu. Those cultures have informed their own family and identity as much as that of the restaurant.
https://audiobookzap.com/free
Title: Ida at My Table
Subtitle: A Story of Family, Food and Finding Home
Categories: Biography, Professional Development
Author: Simonetta Wenkert
Narrator: Simonetta Wenkert, Tuppence Middleton
Publisher: W. F. Howes Ltd
Release date: 09-19-2024
Language: English
Summary:
In 2007, Simonetta and her husband made the quixotic decision to open a restaurant. Without any relevant experience IT engineer Avi and novelist Simonetta put aside their careers to throw themselves (and their three young children) into their dream. This is the story of Ida, a tiny resilient restaurant situated on an unlovely arterial road between Kilburn and Kensal Rise, a barren thoroughfare with few shops and zero passing trade. A restaurant that survived (only just) the 2008 economic crash and the pandemic lockdown to become an internationally renowned haven of Italian home cooking. But this is much more than the rise, fall and phoenix-like resurrection of the unlikely restaurant. Avi and Simonetta's vision was formed by generations before them, spanning countries from Israel to Austria and Greece, with Britain providing the home for Ida's regional Italian menu. Those cultures have informed their own family and identity as much as that of the restaurant.
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