The Splendid Table, Lessons in Greening, August 06, 2010 by Lynne Rossetto Kasper | Free Audiobook

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Title: The Splendid Table, Lessons in Greening, August 06, 2010
Author: Lynne Rossetto Kasper
Narrator: Lynne Rossetto Kasper
Format: Original Recording
Length: 51 mins
Language: English
Release date: 08-06-10
Publisher: The Splendid Table
Genres: Radio & TV, How-To

Summary:
This week we have lessons in greening your kitchen with Kate Heyhoe, author of Cooking Green: Reducing Your Carbon Footprint in the Kitchen. New York Times columnist Melissa Clark gives us a lesson in blended summer soups, and cheesemonger Steve Jenkins explains the real cost of artisan cheeses. The Sterns are dining at (probably) the best delicatessen in America, and Lynne answers your calls. [Broadcast Date: August 6, 2010]
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