Sveriges mest populära poddar
I'll Drink to That! Wine Talk
I'll Drink to That! Wine Talk

101: Robert Simonson

48 min•18 juni 2013

Om avsnittet

Robert Simonson writes about spirits and cocktails for "The New York Times," as well as other publications. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Fler avsnitt

Visa alla avsnitt av I'll Drink to That! Wine Talk

504: Is Cory Empting Writing the Next Chapter of Napa Valley Cabernet at Harlan Estate?

2 tim 11 min

503: Peter Jakob Kühn Found Quality Along With Pain

1 tim 13 min

502: Matt Dees Likes How Grapevines Think

1 tim 56 min

501: This Conversation with Meike Näkel Has A Terrifying Turn

1 tim 23 min

500: Richard Sanford and the Hot Tub Time Machine Wine Fermenters

1 tim 58 min

499: David Rafanelli on Four Generations Making Wine in California

1 tim 21 min

498: A Rush of Blood to the Wine Glass from Dan Keeling

1 tim 27 min

497: Robert Drouhin Is From A Good Vintage

1 tim 44 min

496: Sandy Block's Shot at Redemption

1 tim 21 min

495: Steve Doerner and the Burgundian Bicyclists

2 tim 19 min

I'll Drink to That! Wine Talk med Levi Dalton finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.