
We Keep Getting Ethical Coffee Buying Wrong | with FAIRTRADE’S Colleen Anunu!
Om avsnittet
Ethical coffee buying, explained.
Fairtrade International veteran Colleen Anunu joins us to explain what ethical coffee buying actually means in the 2020s. *Hint - it’s more than just paying higher prices.
Whether you’re buying green beans or a takeaway flat white, it’s important to understand the complexities of coffee trade. We unpack the unbalanced risk distribution in the supply chain, threats facing smallholder farms, and the unpaid family labour that is often overlooked in coffee production.
If you're new here (welcome), our show dives into some of the best coffee conversations on the internet, but we will always remind ourselves at the end of the day - It's Just Coffee!
Fairtrade International: https://www.instagram.com/fairtradeofficial/
Website: https://www.fairtrade.net/en/about/about-fairtrade-international.html
Want more coffee content?
IT'S JUST COFFEE: https://linktr.ee/itsjustcoffeepod?utm_source=linktree_profile_share<sid=4e8cead0-6644-4c4a-b419-28c825b1b236
Want to get in touch? Hit us up at [email protected] for any questions or comments.
Proudly sponsored by:
Marco Beverage Systems: https://www.instagram.com/marcobeveragesystems/
Apax Lab: https://apaxlab.com/
Condesa Co.Lab: https://condesacolab.com.au/
Riverina Fresh: https://www.riverinafresh.com.au/
Thanks for listening!
chapters
0:00 Intro
1:56 Coffee Preferences
9:48 Turning Point
22:36 Sustainability Reality
28:58 Producer Hardships
35:16 Pricing Limitations
45:35 Fairtrade Debate
54:48 Transparency Limits
1:03:29 Value Chain Issues
1:11:35 Industry Advice
1:17:51 Final Reflections
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