What Coffee Was Really Like in the 2000s | COFFEE BREAK!

The Y2K vs 2026 Barista | COFFEE BREAK!

Working as a barista in the early 2000s looked different to barista jobs of today. From an influx of specialty coffee, to new equipment, automation, workflow changes and ever increasing expectations for great customer service, the 2026 barista is playing a completely different game. We discuss the evolving coffee industry, and what has changed for baristas since Y2K!

Coffee Break is your weekly inside scoop into the coffee community. Everything from on the fly barista tips, honest and unfiltered cafe reviews (eek), hospitality stories and gate kept coffee secrets.

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IT'S JUST COFFEE: https://linktr.ee/itsjustcoffeepod?utm_source=linktree_profile_share&ltsid=4e8cead0-6644-4c4a-b419-28c825b1b236

Want to get in touch? Hit us up at [email protected] for any questions or comments.

Proudly sponsored by:

Marco Beverage Systems: https://www.instagram.com/marcobeveragesystems/ 

Apax Lab: https://apaxlab.com/ Condesa Co.Lab: https://condesacolab.com.au/ 

 Riverina Fresh: https://www.riverinafresh.com.au/

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