More Fermenting Basics - Focal Point Friday

7 min•11 augusti 2023

Om avsnittet

Let's throwback to my first episode on fermenting and talk a little bit more about the basics. What are those bacteria doing? How safe is fermentation? Let's talk pickling versus fermenting, veggies versus fruits, and cold storage.

Episode Resources:

Ep. 113 – Dehydrating, Cold Storage, and Fermenting: More Ways to Store Your Harvest

Just Grow Something with Karin Velez (justgrowsomethingpodcast.com)

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