In this episode I'm talking to Toni, master cheese maker at the dairy of Corzano & Paterno. The dairy for the last 30 yrs, has set itself apart thanks to Toni's curiosity, ideas and experimentation. We talk about this, and much more in this podcast where we are seated in Toni's home, drinking homemade iced tea (it's hot in Tuscany right now). I hope you'll listen along!
See all of Corzano e Paterno's cheeses here: https://www.corzanoepaterno.com/formaggi/
The socials:
https://www.instagram.com/corzanoepaterno/
https://www.facebook.com/corzanoepaterno/