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Master Brewers Podcast

Master Brewers Podcast

Episode 070: Malting & Brewing Naked...Oats

20 min•8 januari 2018

Om avsnittet

Jordon Geurts joins us from Briess Malt & Ingredients to give us a behind-the-scenes look at product development for malted, naked oats, which can be used to enhance mouthfeel or to produce gluten free beers.

Special Guest: Jordon Geurts.

Fler avsnitt

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Episode 148: OSHA in Your Brewery (Oct 2019)

Episode 367: Arabinoxylan vs. Beta Glucan

Episode 138: Steeping: The Fulcrum Between Good and Bad Malt (Jul 2019)

Episode 366: Carbonation as a Control Mechanism of E. coli and Salmonella in NA Beer

Episode 240: Understanding the Risk of Can Pressure Failures (Feb 2022)

Episode 365: A Western Approach to Sake Production

Episode 253: CIP Fundamentals (July 2022)

Episode 364: pH Fundamentals

Master Brewers Podcast med Master Brewers Association of the Americas (MBAA) finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.