Episode 216: Profiling 34/70

What happens the world's most popular yeast strain gets fermented at different temperatures and pitch rates?

Special Guest: Anne Flesch.

Sponsored By:

• Hopsteiner:
• Proximity Malt:
• BSG:
• Berkeley Yeast:
• The Lupulin Exchange:

Links:

• IMPACT OF THE FERMENTATION CONDITIONS ON THE WEIHENSTEPHAN LAGER STRAIN — 2020 District Northern California presentation
• Upcoming Events - Master Brewers Calendar
• Brewing Summit 2025 — August 13-15 Palm Desert, CA
• Join Master Brewers