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Slate Money

The Splendid Food Edition

1 tim 8 min25 november 2017

Felix Salmon of Fusion, Slate Moneybox columnist Jordan Weissmann, and political risk consultant Anna Szymanski are joined by Teddy Goff of Black Tap, and Francis Lam of the Splendid Table for their live show to discuss:

Restaurant buzzVegetarianismThe cookbook industry

In Slate Plus: We answer a few audience questions from the live show.

If you’d like to leave us a voicemail for our December call-in show, ring us at (347) 960-6314.

Check out other Panoply podcasts at megaphone.fm.

Email: [email protected]

Twitter:@felixsalmon, @Three_Guineas, @JHWeissmann

Production by Daniel Schroeder


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