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Sustainable Wine
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Day 1 Session 3 - Do we need a global standard on sustainability in wine?

1 tim 3 min•8 juli 2021

The third session from the first day of our Future of Wine Americas 2021 conference

Speakers:

- Richard Bampfield MW, chair of the Sustainable Wine Roundtable (SWR)
- Elena Carretero Gomez, vice chairman r+d consortium, Wines of Chile, corporate affairs & sustainability director, Santa Rita Estates
- Allison Jordan, executive director, California Sustainable Winegrowing Alliance
- Pau Roca, director general, International Organisation of Vine and Wine (OIV)
- Andrés Valero, leader of sustainability and CSR, Grupo Avinea


Moderator: Toby Webb, co-founder, Sustainable Wine

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Learnings from Bordeaux: A collaborative approach to labour standards
•10 min
From blossom to bottle: A natural alternative to sulfites
•25 min
From the Roundtable: How can we make more informed packaging decisions?
•11 min
Making audits count: How can we move beyond box-ticking to meaningful impact?
•37 min
From the Roundtable: A more efficient approach to vineyard sustainability
•18 min
Is product carbon footprinting possible at scale? Insights from Systembolaget
•25 min
From the Roundtable: What's next for SWR?
•8 min
From the Roundtable: 2025 in review
•11 min
SWR Member Interview: Lessons on lightweighting from Wirra Wirra
•18 min
From the Roundtable: Myths, facts, and what’s next in sparkling bottle lightweighting
•14 min

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