The SWR recently launched the Sustainable Viticulture Protocol. The protocol is a shared set of steps that aims to reorient viticulture practices, with an emphasis on the reduction of chemical inputs and the adoption of regenerative techniques.
In case you missed the launch or you're short on time, you can listen to this podcast for a quick update on the protocol. Toby Webb, founder and executive director of the SWR, and director of research and standards Dr Peter Stanbury share the context behind the protocol, what we're trying to achieve, and next steps.
Fler avsnitt av Sustainable Wine
Visa alla avsnitt av Sustainable WineSustainable Wine med Sustainable Wine finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.
