Anna Jones is a food writer, food stylist and author. She is known predominately for her focus on vegetarian cooking, and her new book Easy Wins celebrates a capsule pantry of twelve ingredients.
On the podcast she tells Lara about her way in to becoming a food journalist, cooking vegetarian at home, and her desert island meal.
On the podcast she tells Lara about her way in to becoming a food journalist, cooking vegetarian at home, and her desert island meal.
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