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With Theo Randall

24 min • 4 juni 2024

Theo Randall is a Head Chef, restaurant owner, and food writer. He's currently the Chef Patron of Theo Randall at the InterContinental, and he was famously awarded a Michelin star at The River Cafe. He specialises in Italian cuisine, and his new book Verdura: 10 Vegetables, 100 Italian Recipes, is available now.

On the podcast he tells Lara and Liv about his favourite region in Italy for food, and why he loves home cooking.

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With Theo Randall

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