Malt extract is made from the same malt all-grain brewers use to make beer, and while some believe it can be used to produce beers identical to those made using only grains, others claim it imparts its own unique characteristics. In this episode, contributor Cade Jobe joins Marshall to talk about the impact malt extract has when making Stout.
The Brülosophy Podcast is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.
| Relevant Articles |
Brewing Stout With Malt Extract xBmt
Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Fler avsnitt av The Brülosophy Podcast
Visa alla avsnitt av The Brülosophy PodcastThe Brülosophy Podcast med Brülosophy finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.