The History of American Chinese Cuisine

After a record-breaking pause in the action, Laszlo is back with one last episode to finish 2013. This time we look at the interesting and amusing history of Chinese cuisine in America, an oft-requested topic here at the China History Podcast. This is a history that goes hand-in-hand with the earliest Chinese immigration to the US. If you're interested to learn more on the subject, I strongly recommend checking out the work of Andrew Coe.