Get Kiano's coriander chicken katsu recipe and links to her cookbook recommendations free on TheDinnerPlan.Substack.com. In this episode of The Dinner Plan, host Maggie Hoffman talks to Los Angeles-based recipe developer Kiano Moju. Kiano’s cookbook, Africali, draws on her Kenyan and Nigerian heritage and her upbringing in California, as well as travels abroad. Today she shares her tips for a cookout—including what you should always do first—and the all-stars of her pantry and fridge, plus favorite vegetable recipes from the book.
Hosted on Acast. See acast.com/privacy for more information.
Fler avsnitt av The Dinner Plan
Visa alla avsnitt av The Dinner PlanThe Dinner Plan med Maggie Hoffman finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.