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The Food Programme
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Food Stories From Terra Madre

42 min•25 oktober 2024

From the indigenous food of the USA to extraordinary cheeses from Ukraine, the wonders of fermentation to a revolutionary network of bakers, Dan Saladino shares stories of food and biodiversity at Slow Food's global gathering, Terra Madre.

Produced and presented by Dan Saladino.

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Chefs, Creativity and the Cost of Living Crisis
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The Future of Our Food
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The Low-Alcohol Drinks Revolution: Can Wine Keep Up?
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The Science of Fermentation
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