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The Genetics Podcast
VetenskapNaturvetenskap

EP 3 A Diet Which Helps You Fit in Your Genes

30 min•17 maj 2019
Dr Giles Yeo is a geneticist at the University of Cambridge, a public speaker, TV presenter and the brilliant author behind Gene Eating. We sit down to speak with Giles about how our genetics influence our diet and our behaviour towards food.

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EP 233: Unlocking early detection in liver disease with data and genetics with Tim Jobson of Predictive Health Intelligence
•33 min
EP 232: How ethics and law shape reproductive technology and AI in medicine with Glenn Cohen of Harvard Law School
•24 min
EP 231: From polygenic scores to AI-driven medicine with Andrea Ganna of the Institute for Molecular Medicine Finland
•36 min
EP 230: From short reads to long reads in clinical genomics with Anna Lindstrand of Karolinska Institute
•40 min
EP 229: Turning personal tragedy into a movement for preventive genetics with Matthew Goldstein of jscreen
•40 min
EP 228: What genomes reveal about Epstein–Barr virus and human disease with Ryan Dhindsa and Caleb Lareau
•46 min
EP 227: Discovering a new neurodevelopmental syndrome in the non-coding genome with Nicky Whiffin of the University of Oxford
•43 min
EP 226: Scaling AAV gene therapy: Engineering delivery, safety, and cost with David Dismuke of Forge Biologics and Steven Gray of UT Southwestern
•39 min
EP 225: Lessons from 20 years of building ocular gene therapies with Daniel Chung of Beacon Therapeutics
•37 min
EP 224: Genomic newborn screening in Australia: From pilot studies to population-scale programs with Zornitza Stark of the University of Melbourne
•44 min

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