
The History Hour
The Flavr Savr Tomato - The World's First Genetically Engineered Food
50 min•1 april 2017
Om avsnittet
In 1994 the world's first genetically-engineered food went on sale in the US. It was a tomato, called the 'Flavr Savr' which stayed fresh for up to 30 days. Plus, a mysterious anthrax outbreak in the Soviet Union; the murder of a Catholic archbishop in El Salvador; and the Teletubbies turn 20.
Photo: Roger Salquist, former Chairman and CEO of Calgene (courtesy of Roger Salquist)
Fler avsnitt
Visa alla avsnitt av The History HourThe History Hour med BBC World Service finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.