A Week of Real-Life Dinners (Vol. 1): Episode 72

Meal plans are great, but how often do we get to the end of a well-intentioned week and realize that things didn’t go exactly (or at ALL) as planned? Pretty often.

So this week we’re giving you a look at a week of totally honest, no-filter dinners in our homes. We each kept track for a week of what we fed our families for dinner, and in Episode 72 we share it with you – from the slow-cooked pork shoulder and roasted vegetables (nailed it!) to the everyone-ate-standing-up-and-mom-had-cereal-for-dinner (twice!).

LINKS MENTIONED:

Episode 23, about meal planning and grocery shopping
Episode 70, about kids in the kitchen
Episode 55, about saving money on groceries and household supplies
Meagan’s interview with with Jenny Rosenstrach of Dinner, A Love Story on an episode of The Home Hour

Fler avsnitt av The Mom Hour