The Nightcap

Duck necks, Frog’s legs, Kitchen Pet Peeves & melting Chocolate

58 min • 8 juni 2023

Each week, Paul Foster (Michelin Star Chef) and Simon Alexander (award winning podcaster/ producer) catch up for coffee at Paul’s Michelin Star Restaurant - Salt, in the centre of Stratford Upon Avon. This week: Duck necks, Frog’s legs, Kitchen Pet Peeves and melting Chocolate and chewing the industry fat.

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