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My guest is Emmet Van Driesche, author of Carving Out a Living on the Land: Lessons in Resourcefulness and Craft from an Unusual Christmas Tree Farm. He joins me to share his life transitioning to farming. How he became a Christmas tree farmer, who coppices softwood balsam firs rather than cutting and replanting. How he earns an additional on-farm income through spoon carving. And we end with his thoughts on planning for long-term succession, both of the land as he considers how to leave this patch of earth for future generations, and the process of transitioning a farm between non-family members, as he took over responsibility and ownership of the Christmas tree farm from his mentor Al.
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