The Recipe with Kenji and Deb
Crispy Chicken Cutlets
42 min•3 mars 2025
Om avsnittet
Crispy chicken cutlets are endlessly adaptable to taste, so it’s no wonder they are a universal crowd pleaser. From Austrian schnitzel to Japanese katsu to Deb’s mother-in-law’s recipe that leaves out a classic ingredient, there are endless permutations of chicken, flour, egg, breadcrumbs + ??? to satisfy the pickiest eater (and most discerning home cook).
Recipes Mentioned:
- Tonkatsu or Chicken Katsu (Serious Eats)
- Crispiest Chicken Cutlets (Smitten Kitchen)
- 5-Ingredient Fried Chicken Sandwiches (Serious Eats)
The Recipe with Kenji and Deb med Deb Perelman & J. Kenji López-Alt finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.