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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
KonstMat

Irish Cuisine

52 min•30 januari 2010

We're looking at the country cooking of Ireland with award-winning writer Colman Andrews. And this week, the Sterns are introducing us to the cousin of the Po'Boy in New Orleans.


Broadcast dates for this episode:


  • January 30, 2010

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