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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters

Soaked, Slathered, and Seasoned

52 min14 augusti 2010

What does a chef consider the most important tool in the kitchen? Chef and writer Daniel Patterson has a surprising answer for all of those who love to cook. He is the author of Aroma. Jane and Michael Stern are looking at the phenomenon of the "slider" and Elizabeth Karmel author of Soaked, Slathered and Seasonings, fills us in on the latest developments in outdoor grilling.


Broadcast dates for this episode:


  • August 15, 2009 (originally aired)
  • August 14, 2010 (rebroadcast)

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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters med American Public Media finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.