This podcast isn’t for foodies, it’s for eaters. We have a ton of fun obsessing about food to learn more about culture, science, history, and most importantly—people. In every episode of The Sporkful you’re going to learn something, feel something, and laugh. Winner of the James Beard and Webby Award for Best Food Podcast. Hosted by Dan Pashman, inventor of the pasta shape cascatelli. Subscribe, follow, or favorite now and join us!
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Fler avsnitt av The Sporkful
Visa alla avsnitt av The SporkfulThe Sporkful med Dan Pashman finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.
