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D1: Wine Making: Background: Phil Laffer of Jacobs Creek on managing alcohol in winemaking

27 maj 2022

Om avsnittet

Phil Laffer, winemaker at Jacobs Creek, talks about how the company has set a goal to reduce the alcohol levels of their wines to below 14% abv.

Fler avsnitt

ThirtyFifty's Level 4 Wine Podcast med ThirtyFifty finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.

D1: Wine Making: Background: Phil Laffer of Jacobs Creek on managing alcohol in winemaking

Om avsnittet

Fler avsnitt

D0: Introducing The ThirtyFifty Level 4 Podcast for WSET Diploma students.

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D0: Spotlight: Wine Tasting the WSET L4 SAT, What is new compared to the L3.

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D0: Recap: The Flavours in Wine with Chris Scott

D0: Background: Richard Lane on studying WSET L4 as a blind person

D0: Background: George Dodd Perfumer on how smell works