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ThirtyFifty's Level 4 Wine Podcast
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D1: Wine Making: Background: Phil Laffer of Jacobs Creek on managing alcohol in winemaking

27 maj 2022
Phil Laffer, winemaker at Jacobs Creek, talks about how the company has set a goal to reduce the alcohol levels of their wines to below 14% abv.

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D0: Introducing The ThirtyFifty Level 4 Podcast for WSET Diploma students.
D0: Introducing the WSET L4 Diploma in Wines with Lauren Denyer
D0: Spotlight: Answering WSET L4 Diploma Exam Questions with Euan Robertson
D0: Spotlight: WSET Level 4 Theory Exams Overview with Lauren Denyer
D0: Spotlight: Wine Tasting the WSET L4 SAT, What is new compared to the L3.
D0: Recap: the WSET L3 SAT
D0: Recap: How to Improve your Sense of Smell and Taste with Chris Scott
D0: Recap: The Flavours in Wine with Chris Scott
D0: Background: Richard Lane on studying WSET L4 as a blind person
D0: Background: George Dodd Perfumer on how smell works

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