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D3: Loire: Bacakground: Muscadet Overview with Pierre Jean Sauvion from Chateau du Cleray

9 januari 2022

Om avsnittet

Pierre Jean Sauvion talks us through how Muscadet Sur Lie is made and we discuss problems in the vineyard such as mildew and botrytis.

Fler avsnitt

ThirtyFifty's Level 4 Wine Podcast med ThirtyFifty finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.

D3: Loire: Bacakground: Muscadet Overview with Pierre Jean Sauvion from Chateau du Cleray

Om avsnittet

Fler avsnitt

D0: Introducing The ThirtyFifty Level 4 Podcast for WSET Diploma students.

D0: Introducing the WSET L4 Diploma in Wines with Lauren Denyer

D0: Spotlight: Answering WSET L4 Diploma Exam Questions with Euan Robertson

D0: Spotlight: WSET Level 4 Theory Exams Overview with Lauren Denyer

D0: Spotlight: Wine Tasting the WSET L4 SAT, What is new compared to the L3.

D0: Recap: the WSET L3 SAT

D0: Recap: How to Improve your Sense of Smell and Taste with Chris Scott

D0: Recap: The Flavours in Wine with Chris Scott

D0: Background: Richard Lane on studying WSET L4 as a blind person

D0: Background: George Dodd Perfumer on how smell works