Sveriges mest populära poddar

Episode 22: Merroir: The Art of Shellfish & Wine

19 min•5 september 2017

Om avsnittet

Wine Enthusiast's Food Editor, Nils Bernstein, heads to Seattle, Washington—one of the country's seafood capitals—to talk to representatives of Penn Cove Shellfish and Seatown Seabar about how the ocean's terroir affects the delicacies of the sea.

Fler avsnitt

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Episode 224: Franciacorta Is the Sparkling Wine Powerhouse We've Been Waiting For

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Episode 223: The New Age of Wine Has Begun—Just Ask the SuperVinoBros

26 aug.39 min

Episode 222: And Just Like That... Sarah Jessica Parker Makes Jalapeño Wine

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Episode 221: 3 Up-and-Coming Italian Wine Regions You Absolutely Need on Your Radar

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Episode 220: 'It's Meant to Be a Good Time, Guys': Elizabeth Banks Is Over Wine Snobbery

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Episode 219: Want to Eat and Drink Like a President? We're Not So Sure

1 juli39 min

Episode 218: I Transitioned at the Peak of My Wine Career—and Wine Tastes Different Now

17 juni53 min

Episode 217: Australia's Most Coveted Wine Has No Website, Tasting Room, or Marketing

3 juni58 min

Episode 216: If ACOTAR Taught Us Anything, It's 'Don't Drink the Faerie Wine'

20 maj56 min

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