Sveriges mest populära poddar

Episode 6: Behind the Scenes with an NYC Somm

21 min•18 januari 2017

In this episode we drop in on Eduardo Porto Carreiro, beverage director of Untitled restaurant at the Whitney Museum in New York City, to learn more about the real-life roller coaster of running a high-profile wine program in one of the city's hottest new restaurants.

Fler avsnitt av Wine Enthusiast Podcast

Episode 222: And Just Like That... Sarah Jessica Parker Makes Jalapeño Wine

12 aug.•25 min

Episode 221: 3 Up-and-Coming Italian Wine Regions You Absolutely Need on Your Radar

29 juli•38 min

Episode 220: 'It's Meant to Be a Good Time, Guys': Elizabeth Banks Is Over Wine Snobbery

15 juli•33 min

Episode 219: Want to Eat and Drink Like a President? We're Not So Sure

1 juli•39 min

Episode 218: I Transitioned at the Peak of My Wine Career—and Wine Tastes Different Now

17 juni•53 min

Episode 217: Australia's Most Coveted Wine Has No Website, Tasting Room, or Marketing

3 juni•58 min

Episode 216: If ACOTAR Taught Us Anything, It's 'Don't Drink the Faerie Wine'

20 maj•56 min

Episode 215: Moscato d'Asti Is the Moment

6 maj•25 min

Episode 214: Is Oregon the Champagne of America?

22 apr.•30 min

Episode 213: What's Next for the Wine Importer Who Took Down the Trump Tariffs at the Supreme Court?

8 apr.•45 min

Wine Enthusiast Podcast med Wine Enthusiast Magazine finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.