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Year of Plenty: Traditional Foodways
Year of Plenty: Traditional Foodways

Quail Diaries: The Hatching Experience, Building a Budget Coop & Lessons Learned

1 tim 22 min•22 juni 2023

Om avsnittet

This episode is a conversation with my cohost and partner, Lindey, all about our journey into raising coturnix quail for eggs and meat on a budget. This is the first episode in a series that will follow us on our journey and we are excited to share what we learn in the coming months.

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Episode Overview:

  • Why we decided to go with quail over other birds like chickens and ducks
  • The pros and cons of raising quail for eggs and meat
  • How we built an ultra-budget quail coop
  • What the hatching process was like for us and what we can do better next time
  • Future plans with our coturnix quail

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Year of Plenty: Traditional Foodways med Poldi Wieland finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.