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Dirty Linen - A Food Podcast with Dani Valent
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Ben Ing (Alberta's, Busselton) - work-life balance, kitchen culture.& ice hockey

33 min•13 november 2022

How does the head chef of Noma wind up cooking eggs two hours south of Perth? Today's guest is Canadian Ben Ing who - with his partner Kirsty Marchant, Noma's ex-gardener - is running Alberta's in Busselton. We talk about work-life balance, kitchen culture...plus a bit of ice hockey.


https://www.instagram.com/albertas_busselton/?hl=en


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