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Dirty Linen - A Food Podcast with Dani Valent

Dani's Friday on my Mind - Standing up for a beer

15 min•19 november 2021

It's Friday! Here's what's on my mind... Standing up for a beer and scrapped capacity limits at 90% vax - YAY - but not enough staff to service demand - BOO! Also, why are visa holders still being discriminated against by not being able to leave Australia to visit family back home? And also...a great meal at Carlton Wine Room and apparently I'm a - ahem - legend.

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https://www.instagram.com/dirtylinenpodcast

Follow Dani Valent

https://www.instagram.com/danivalent

Follow Rob Locke (Executive Producer)

https://www.instagram.com/foodwinedine/

Follow Huck (Executive Producer)

https://www.instagram.com/huckstergram/

LISTEN TO OUR OTHER FOOD PODCASTS

https://linktr.ee/DeepintheWeedsNetwork

Fler avsnitt av Dirty Linen - A Food Podcast with Dani Valent

Georgia Limacher (Yiaga) - crafted by excellent service

27 juli•40 min

Sam Keck (Commonfolk) - not taking the rage-bait

26 juli•46 min

Laszlo Kun (Beekeeper) - Protecting Our Pollinators

21 juli•42 min

Elvin Ho (Chef and Comedian) - Gruel Intentions

19 juli•34 min

Zach Green (The Storyteller Chef) - What is Australian food?

14 juli•36 min

Rhonda Andrews (Barrington Centre) - The Power of Connection in Hospitality

12 juli•40 min

Shannon Martinez (Smith & Daughters, Smith & Deli) - doubling down

8 juli•37 min

Dave Pynt (Burnt Ends, Singapore) - Big, juicy chat!

5 juli•45 min

Postcard from Vietnam - dawn at the Hanoi wholesale market.

3 juli•11 min

Fhred Batalona (Palay, Fitzroy) - From Home Cooking to Industry Change

23 juni•38 min

Dirty Linen - A Food Podcast with Dani Valent med A Deep in the Weeds Production finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.