Nourishment to Thrive with Sally Morell, Nourishing Traditions Ep30

This week Sally Fallon Morell joins us on the show. Sally is best known as the author of Nourishing Traditions: The Cookbook that Challenges Politically Correct Nutrition and the Diet Doctorates (over 700,000 copies sold). She is the founding president of the Weston A. Price Foundation and editor of the Foundation’s quarterly magazine.J

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The intention of this episode is to explore the nutritional needs of a mother and child from conception onwards.

This week we talk about:

• The benefits of animal fats 
• Raw dairy produce
• Mother's deprived of nutrient and the effects on mother and baby
• Marketing Myths around food
• Salt and supplements 
• Dental health and jaw development 
• Caffeine

and much more.....

Birth story: from one of our community members, Amara (Find at 00:45:04)

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Music Credits: Aleider Bernal Cordoba