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Pot Luck Food Talks: Kitchen Stories From Behind the Pass
Samhälle och kulturKonst

Harsh Truths: The Stuff That Actually Makes You A Better Cook

30 min•3 maj 2026

🎙️ EP184 — An IBM data scientist wrote harsh truths about performance. We went through the list one by one.

🎧 In This Episode:

🔥 Fear Signals Importance

🍽️ Cooking Other People's Food

🧠 The First Draft Is Always Shit

đź’Ş Discipline Is Self-Care

🎯 Take More Pressure, Less Inspiration

đź‘‚ Your Ego Blocks the Best Feedback

⚡ Inaction Costs More Than Failure

✂️ Strength Is Restraint

🌊 Struggles Don't End

đź“© Follow & Support Us:

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🔥 Enjoy!

Fler avsnitt av Pot Luck Food Talks: Kitchen Stories From Behind the Pass

Visa alla avsnitt av Pot Luck Food Talks: Kitchen Stories From Behind the Pass
The Garlic Episode
•30 min
Culinary Elegance: Why Simple Food Is So Hard
•35 min
A Cook's Process, Pt. 3 – Opening a Restaurant: Great Cooking Won't Save a Bad Concept
•32 min
What the Korean Army Can Teach Chefs About Leadership
•50 min
A Cook’s Process, Pt. 2 – Building a Menu From Scratch
•35 min
A Cook’s Process, Pt. 1 – Where the Hell Does a Dish Begin?
•44 min
Thai Flavor Without Thai Ingredients? Ft. The Social Distortion
•43 min
We’re Not Done With Eggs: Probably the Kitchen’s Most Versatile Ingredient
•34 min
What Cooks Learn in Other People’s Kitchens
•32 min
What Changed in Bread Baking in the Last 20 Years? Ft. Claudio Perrando
•41 min

Pot Luck Food Talks: Kitchen Stories From Behind the Pass med Chef Phil & Eric | Experienced Cooks & Restaurant Insiders finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.