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Pot Luck Food Talks: Kitchen Stories From Behind the Pass

Make the Burger Only You Can Make Ft. Food Entrepreneur Sachin Obaid

33 min‱21 september 2025

đŸŽ™ïž EP152 – From Wall Street to Berlin Burger Joint: Sachin Obaid eats more fine dining than anyone we know. But his true masterpiece? A burger that tells his life story.

🎧 Topics Covered in This Episode:

📈 From Finance to Fryers – line-level pressure on Wall Street and on the pass

đŸ„’ Gilda Memories – a dirty martini that tasted like San SebastiĂĄn

🌍 Third-Culture Cooking – India meets the U.S. inside a bun

đŸ§Ș Pandemic Pop-Up Playbook – Shopify menus, zero-waste pantries, perfect sell-outs

🧂 Real Spices, Real Problems – potency, ports, and why your cardamom is dead'

đŸ”„ Kerala Fried Chicken – Southern technique, South Indian soul

🍔 Gully Burger – masala patties, chutneys, and a sesame-seed grin

⭐ Hype vs Taste – why star systems don’t guarantee goosebumps

đŸ„© Etxebarri Truth – the steak that resets your compass

đŸ· Hidden Spain – off-map temples (hello, Galicia)

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đŸ”„ Enjoy!

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Pot Luck Food Talks: Kitchen Stories From Behind the Pass med Chef Phil & Eric | Experienced Cooks & Restaurant Insiders finns tillgÀnglig pÄ flera plattformar. Informationen pÄ denna sida kommer frÄn offentliga podd-flöden.