We’re heading to Greece’s second city, Thessaloniki. This offbeat metropolis on the Aegean coast has a rich gastronomic identity thanks to its diverse history at the crossroads of east and west. In 2021, its culinary prowess was recognised by Unesco as a “City of Gastronomy” within its Creative Cities Network. Join Monocle’s Claudia Jacob on a tour of this colourful and compact city that’s sure to slake your appetite.
See omnystudio.com/listener for privacy information.
Fler avsnitt av The Menu
Visa alla avsnitt av The MenuThe Menu med Monocle finns tillgänglig på flera plattformar. Informationen på denna sida kommer från offentliga podd-flöden.
